All our kitchens have strict controls in place to reduce the risk of cross contamination, such as separate storage areas, utensils, and cleaning equipment for products containing allergens.
However, we cook in an open kitchen environment and currently use common allergens throughout our menus. Although care is always taken, we cannot guarantee there is no cross contamination of products in any of our dishes. Customers with severe food allergies should take this information into account and speak to a manager if they have any concerns.
Ingredient information for all menu items can be found by scanning the displayed QR code at the counter in each of our outlets, or by visiting the relevant link below.
Dolche Vita Café Allergens
Online allergy menus for Chartwells Universities | Menu Guide
Gulbenkian Café Allergens
Online allergy menus for Chartwells Universities | Menu Guide
Hut 8 Allergens
Online allergy menus for Chartwells Universities | Menu Guide
K Bar Allergens
Online allergy menus for Chartwells Universities | Menu Guide
Mungo’s Allergens
Online allergy menus for Chartwells Universities | Menu Guide
Sibson Café Allergens
Online allergy menus for Chartwells Universities | Menu Guide
Rutherford Dining Hall Allergens
Online allergy menus for Chartwells Universities | Menu Guide