Bioscience Skills: Introduction to Experimental Techniques and Data Analysis - BIOS4010

Looking for a different module?

Module delivery information

Location Term Level1 Credits (ECTS)2 Current Convenor3 2025 to 2026
Canterbury
Autumn Term 4 20 (10) Rosalyn Masterton checkmark-circle

Overview

You will embark on an exciting journey to acquire vital practical skills essential for success in the field of biosciences. Through a blend of theoretical knowledge and hands-on experience, you will learn to analyse and present biological data using established scientific methods. By purifying your own protein and analysing its function, you will gain experience using a wide range of experimental tools, processes and equipment found in modern laboratories. You will understand how to operate safely, professionally and with good laboratory practice. You will use digital tools to visualise, analyse and interpret scientific data, and apply mathematical and statistical skills to solve biological problems and make evidence-based conclusions. By the end of this module, you will emerge equipped with the knowledge and skills to undertake scientific experiments confidently, safely and effectively

Details

Contact hours

Lectures 8 hours, Practical 31 hours

Method of assessment

3000 words Short Writing Piece worth 70%.
Competency-based Practical Assessment worth 30%. (5 competency based practical tasks, including calculations and correct use of equipment)

Reassessment Method: Like for like
For BSc Biomedical Science students (as a requirement of the IBMS accreditation) this module cannot be compensated or condoned as indicated in the course specification.

Indicative reading

Learning outcomes

On successfully completing the module, students will be able to:
1. Apply fundamental scientific concepts theoretically and practically within the field of biosciences, demonstrating comprehension and competence.
2. Operate essential laboratory equipment safely and appropriately, with a clear understanding of risk assessment, ensuring accuracy and reliability of experimental data.
3. Apply principles of mass, moles, molarity, molecular weight, concentration, pH, and descriptive statistics to solve complex problems in biosciences.
4. Apply and describe general laboratory techniques in microbial growth, protein expression, cell lysis, chromatography and electrophoresis, demonstrating an awareness and proficiency in experimental methodologies relevant to biosciences.
5. Perform, record, analyse, interpret and present data effectively in written format, specifically tailored to biosciences contexts.

Notes

  1. Credit level 4. Certificate level module usually taken in the first stage of an undergraduate degree.
  2. ECTS credits are recognised throughout the EU and allow you to transfer credit easily from one university to another.
  3. The named convenor is the convenor for the current academic session.
Back to top

University of Kent makes every effort to ensure that module information is accurate for the relevant academic session and to provide educational services as described. However, courses, services and other matters may be subject to change. Please read our full disclaimer.